Game on, Finger Lakes wines

Sparkling teroldego? Chardonnay, partially fermented on its skins? You might think of northern Italy or the Caucasus region of Georgia. But I found those wines recently around the Finger Lakes of Upstate New York, during an all-too-short visit that challenged my perception of that region as Riesling country.
See full article at The Washington Post

Published: Sept. 12, 2015

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